Schmiele, M.M.SchmieleVernaza, M.G.M.G.Vernazada Silva, L.H.L.H.da SilvaPaucar-Menacho, L.M.L.M.Paucar-MenachoChang, Y.K.Y.K.Chang2025-01-312025-01-312014https://cris.ute.edu.ec/handle/123456789/1204Soybean: Bioactive compounds improved by germination, fermentation and enzymatic hydrolysistext::book