Maria Gabriela VernazaMarcio SchmieleLuz Maria Paucar-MenachoCaroline Joy SteelYoon Kil Chang2024-11-192024-11-192012-019780841227460978084122892410.1021/bk-2012-1109.ch016https://cris.ute.edu.ec/handle/123456789/1075Brazilian Soybean Products: Functional Properties and Bioactive Compoundsbook-chapter