Physicochemical Characteristics and Antioxidant Capacity of Yellow and Orange Andean Floral Species

Elena Coyago-CruzManuel CoronelManuel BaldeónEdwin Vera2024-11-092024-11-092021-09-289789811641251978981164126810.1007/978-981-16-4126-8_17https://cris.ute.edu.ec/handle/123456789/546Physicochemical Characteristics and Antioxidant Capacity of Yellow and Orange Andean Floral Speciesbook-chapter